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Events for August 2018

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Calendar of Events
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Desert Hydration: The secret to finding electrolytes in the Mohave Desert

Salty Sow Tequila Dinner

Appetizing RAW Vegan Wraps Class with Haley of Living Raw by Grace!

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Arizona Wine Country BBQ at LDV Winery

Arizona Mead and Cider Festival

CBD Education Class

Summer Party at GREEN Vegan Restaurant in central Phoenix!

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Make your own worm composter – A family class

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Fabulous RAW Vegan Italian Class with Haley of Living Raw By Grace!

Monthly VEGAN Flavor Revelation Potluck in Gilbert!

Make & Take: CBD roller ball class

Top RAW Food Potluck in Scottsdale!

Tour and Tasting at Paradox Distillery

National Filet Mignon Day

Elements at Sanctuary Pop-Up Dinner: First Seating

Elements at Sanctuary Pop-Up Dinner: Second Seating

National Creamsicle Day

Skincare & CBD

National Lemon Meringue Pie Day

Walnut Collection Trip

Superb RAW Vegan Dehydrating Class with Haley of Living Raw By Grace!

National Rum Day

2018 MAG Interactive Map Viewer Training – East Valley (Gilbert)

Scottsdale Natural Grocers Anniversary Extravaganza

MOZZARELLA & BURRATA CHEESE MAKING CLASS – Make 2 cheeses in 2 hours

Kazimierz World Wine Bar

Predator Viewing Party w/AZ Wilderness! (The Wandering Tortoise & 1 Other)

Taste of Greece – Gourmet Cooking Class (SOLD OUT)

NATIONAL ICE CREAM PIE DAY

National Fajita Day

Private Event (08/18/18)

Indian Cuisine Cooking Class

Balsamic Basics 101 – Class Date: August 18, 2018

Pastry Class – Breakfast Breads (08/18/18)

Zak’s 2018 Chocolate Making Experience

Western Foodservice Show

Sunday Brunch (08/19/18)

Farm to Table Dinner

Breakfast For Dinner

Western Foodservice Show

National Chocolate Pecan Pie Day

Weekly “Pay as You Can” Vegan Buffet Feast at Community Cuisine in Phoenix!

Social Media Strategies 2018

Western Foodservice Show

Allure Food Show

National Spumoni Day

National Senior Citizens Day

USDA SBIR Grant Writing Workshop – Prepare a Winning Proposal

A Sweet Experience

Leather Stamping for Intermediates: Dog Collar

National Bao Day

National Pecan Torte Day

Pinterest For Business Workshop

Team Building Event (08/22/18)

Innovative People: Upward Projects Culture

Progressive Dining Series: Good Vibrations

Team Building Event (08/23/18)

Buck &Rider Summer Dining Series | August: Oceania

National Sponge Cake Day

National Peach Pie Day

Chefs Concepts BYOB

Extraordinary Dinner at Veggie Village in central Phoenix!

Chefs Concepts BYOB

Cooking Breakfast with CBD and Hemp

LOCALIZED! 2.0 @ Huss Brewing Uptown

National Banana Split Day

Make & Take: Fire Cider

Spirited Sipping Seminars

BEAT THE HEAT Sangria and Salsa Festival Tucson 2018

National Cherry Popsicle Day

Artisan Bread & Cheese (08/26/18)

Arizona Summer Intuitive Plant-Based Cooking Experience Class with Award-Winning Cookbook Author, Melanie Albert

Hot Chicken Throw Down

Iron Chef of Tucson Dinner

Pots de Crème Day

Taste Sensation RAW Vegan Ice Kream Class with Haley of Living Raw By Grace!

Yelp University 101 | A Hands-On Workshop For Your Yelp Business Page

Women’s Reproduction Health Discussion

Terrific RAW Vegan Meal Planning Class with Haley of Living Raw By Grace!

National Chop Suey Day

Rancho Pinot

BEGINNING CHEESE MAKING – LEARN 3 CHEESES IN 2 HOURS

National Toasted Marshmallow Day

NATIONAL TRAIL MIX DAY

National Tailgating Day

Match Restaurant and Lounge Announces September Cooking Class

30th Annual Fiesta De Septiembre

Sushi Making 101: Art of Sushi Making

National Blueberry Popsicle Day

Crab & Lobster Feast of Phx (Hosted by Crab & Lobster Bar)

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