The October 8th meeting will be held at Mirabel Golf Club with Chef Bruce Christensen is our host and he will be doing a demo and providing the meal. More details to follow.
Local News
Jewish National Fund Brings Israel To Arizona
PHOENIX, Sept. 20, 2018 /PRNewswire/ — Jewish National Fund (JNF-USA) will host its annual National Conference in the Grand Canyon State October 26-28, bringing over 1,000 committed Jewish and Israeli leaders, philanthropists, and students from across the U.S. and Israel to the Arizona Biltmore in Phoenix, AZ to learn about the key issues of the day […]
Court: Bartenders, waiters entitled to higher pay for non-tipped work
Brendan Campbell Tuesday, Sept. 18, 2018 Court: Bartenders, waiters entitled to higher pay for non-tipped work WASHINGTON – A federal appeals court ruled Tuesday that Arizona bars and restaurants cannot pay tipped employees less than minimum wage for doing work that does not directly generate tips, a decision that one attorney called “a game changer.” […]
Industry News
How to Make Weed Wine
With public approval of marijuana legalisation at an all-time high, more and more people are incorporating marijuana into their relaxation and socializing routines. While a bottle of wine is a traditional party favor and smoking weed to relax is a common pastime, most people haven’t considered combining vino with their favorite cannabis strain. Read more […]
Anthony Bourdain’s Final Graphic Novel, ‘Hungry Ghosts,’ Arrives Next Month
The late chef’s full-color illustrated book includes horror stories and even recipes No one can deny that the late Anthony Bourdain, who died in June at age 61, was multi-talented. His titles include chef, TV show host, author and travel documentarian. But not everyone knows that Bourdain had co-written two graphic novels, and now his […]
Cheddar’s targeted in cyberattack
Legacy POS system possibly compromised, parent Darden says Data from as many at 567,000 customer payment cards may have been exposed in a cyberattack on the point-of-sale system at some Cheddar’s Scratch Kitchen restaurants, parent Darden Restaurants Inc. says. The Orlando, Fla.-based casual-dining company said federal authorities notified it that hackers may have targeted legacy […]
Events
Wine & Dine in the Vines Fundraiser Set to ‘Uncork’ Student Potential Oct 27
Culinary adventure: Wine & Dine in the Vines. CLARKDALE — Wine enthusiasts, gourmands, Yavapai College supporters and fans of our emerging local wine industry are all invited on a culinary adventure: Wine and Dine in the Vines celebrates YC’s Southwest Wine Center with fine food and vintages Saturday, October 27, at 5 p.m. at the teaching […]
QUEEN CREEK OLIVE MILL’S 5TH ANNUAL GARLIC FESTIVAL
Dates & Times:Saturday, September 29 – 10AM-7PMSunday, September 30 – 10AM-5PM Calling all garlic lovers! Get your garlic fill at this HUGE 2-day event at the Olive Mill. We’re selling pungent, delicious organically grown garlic – while supplies last! Read more from the source: Queen Creek Oil Mill
Shamrock EXPO 2018
Wednesday, September 12 9am – 4pm Phoenix Convention Center – South Hall 100 N 3rd St, Phoenix, AZ 85004 Details Date: September 12 Time:9:00 am – 4:00 pm Industry Event/Conference Foods EXPO18 Website: https://www.shamrockfoodservice.com/expo18/ Organizer Shamrock Foods Phone: 855-664-5166 Website: https://www.shamrockfoodservice.com/expo18/ Phoenix Convention Center 33 South Third Street Phoenix, AZ 85003 US + Google Map
Arizona Operators
Arizona’s first malt house saves water and supports local breweries
Corey Hawk Wednesday, Sept. 19, 2018 Arizona’s first malt house saves water and supports local breweries CAMP VERDE – Zach Hauser, like many farmers in the Verde Valley, takes pride in his land and the crops he grows. Normally this time of year, rows of corn, alfalfa, carrots and watermelon would cover his acreage. Read […]
New Scottsdale Restaurant Could Change Italian Food in Metro Phoenix
A new kind of Italian restaurant opens THIS WEEKEND. Read more at the source: New Scottsdale Restaurant Could Change Italian Food in Metro Phoenix
McDaniel new chef at Pinetop Country Club
The Pinetop Country Club has a new executive chef. He’s Bradley McDaniel, 44, who has worked behind the scenes at the club for the past three years as the sous chef, the second in command of the kitchen. Before joining PTCC, he was executive chef at the highly-regarded Salt Restaurant in Pinetop-Lakeside. Read more from […]
Recently Added Listings
