Arizona
Downtown Phoenix will soon have more restaurants than before pandemic
Restaurant Revitalization Fund
Adam Archuleta brings CoreLife Eatery to Gilbert
‘Amazing’ eateries featured at restaurant week
Arizona hotels and resorts are hiring workers: Here is how to apply
Vans Partners With Scottsdale Doughnut Shop, A Restaurant Auction, and More PHX Food News
Tap That Downtown brings self-serve taproom to Phoenix
Ranking Arizona: Top 10 resorts for 2021
Mora Italian specializes in creativity, delivers on flavor
UArizona research shows perseverance in Tucson food industry
State of the food system: The pandemic impacts restaurants, food security
The Top 28 Bar Patios for Drinking in Phoenix
Phoenix couple emphasizes unique flavors at their restaurant
Looking for a job? HMSHost looking to fill 100 positions at Sky Harbor Airport bars, restaurants
Phoenix eatery specializes in centuries-old Japanese culinary techniques
Arizona Taco Festival reveals dates for 2021 fall festival: How to get tickets
The US has got first-world Covid problems
Arizona tourism is starting to come back, but full recovery is likely a ways off
Arizona hotels and resorts are hiring workers: Here is how to apply
Maple & Ash team brings etta to Scottsdale Quarter
Tiger Woods bringing mini golf courses to Glendale and Scottsdale
SNAP Reports Record High Enrollment In Nutrition Assistance
T. Cook’s epitomizes destination dining in the Valley
The Spot Neighborhood Grill opens in DC Ranch
HelloFresh expanding to Phoenix; creating up to 1,200 jobs
Renata’s Hearth will debut May 18 at Arizona Biltmore
P.O.W.W.O.W. Saturday, May 8th, 7 locations
20 places to celebrate Mother’s Day in the Valley
New Restaurant Alert: Central and South American-Inspired Fare Coming to Arizona Biltmore
‘We’re back’: El Charro Restaurant & Cocktail Lounge is reopening in Mesa
20 spots to celebrate Mother’s Day in the Valley
Prescott Valley’s 2021 Rhythm and Brews; a Day of Fun, Brews, and Music
Vendor: Bill’s failure hamstrings ranchers
Summer Season of Prescott Farmers Markets begins!
LIST: Deals and discounts for teacher appreciation week and nurses week 2021
12 places to celebrate Cinco de Mayo in the Valley
Office return-to-work plans could make or break some restaurants’ business
Arizona Restaurateurs Support Gov. Ducey Reinstituting Unemployment Benefit Rules
Before The Badge: Lt. Keith Doherty, Classically Trained Chef In Phoenix
Prescott restaurateur launches free college tuition program to attract employees
Salad and Go brings low-priced drive-through food to Texas, starting in Plano
Check These Phoenix Food and Drink Deals for National Teacher Appreciation Week
Portal for Restaurant Revitalization Fund now open in Southern Arizona
Arizona food truck festival proves to be a hit
I’m Andi Berlin, the new dining critic at The Republic. I’m thrilled to be home. Let’s eat
Pork on a Fork Expands into East Valley this Spring
Ramadan celebrations differ in a pandemic
Razed for Raising Cane’s: What’s happening with Duke Photography?
Expert: Restaurants won’t require vaccination proof
4th Oldest Restaurant in Phoenix Celebrates Milestone Anniversary, Perseveres after Hard-Hit Year
Ranking Arizona: Top 10 sushi restaurants for 2021
Mother’s Day Deals: Treat Mom At These Phoenix Eateries
12 places to celebrate Cinco de Mayo in the Valley
SBA $28.6 Billon Restaurant Revitalization Funding Program Registrations are Open
Tucson, Phoenix among Top 25 best cities for new college grads
The Herb Box DC Ranch will relocate to Shea Boulevard
Why 810 Billiards & Bowling’s Michael Siniscalchi Chose Arizona
Industry
China’s first Int’l Consumer Products Expo attracts over 2500 brands from 70 countries
Smart Agrifood Industry Expo – deep tech innovation in the agri-food chain
Food World Ramps Up The War On Meat
Tattooed Chef to acquire Mexican food maker for $35M
A Versatile Plant-Based Ingredient That Is Turning Heads
Tyson Foods Expands Raised & Rooted With New 100% Plant-Based Meat Products
2 former Fresh Food Group subsidiaries now standalone co. after bankruptcy sale
As Pandemic Restrictions Ease, Restaurants Lack Workers
Johnsonville offers bacon-like sausage strips to foodservice segment
EPA rule will phase out HFC emissions from refrigerated beverage and foodservice equipment
Sales still down as Sysco eyes market share
Chipotle IQ game is back for Cinco de Mayo with 250,000 buy-one-get-one free coupon codes
Registration opens for Pack Expo Las Vegas and Healthcare Packaging Expo
The 11 pitch slam competitors at 2021 Natural Products Expo West Virtual Week
Pepsi opens virtual restaurant Pep’s Place for food and beverage delivery
Farmer Bros. Co. Announces New Credit Facilities
Robotic solution for disinfecting food production plants wins agribusiness prize
Latest Eating In vs Dining Out report reveals that both retail and foodservice will grow in 2021
Grocers turn to e-commerce to boost prepared foods
7-Eleven expands foodservice push with dual-restaurant store
Contests / Opportunities
Rules to Participate in Elon Musk’s $100 Million Carbon Removal Competition
Quicklly Announces “World of Recipes” Competition in Search for the Country’s Most Popular Recipes
Mushroom Council’s Food Network partnership expands awareness of The Blend
Introducing the 365 Pizza Box Challenge! Deadline to enter is May 18th!
Food Safety
Hempstead Foodservice Recalls Pork Products Due to Misbranding and Undeclared Allergens –hydrolyzed soy protein
