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The Arizona Food Service Network connects all people, events, resources, and organizations associated with Arizona food, food service, and food science.

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Training

Companies or programs specializing in food service training or certification.

Arizona Liquor Industry Consultants

Arizona Liquor Industry Consultants
1811 S. Alma School Rd Suite 268 Mesa Arizona 85210 United Stateswork (480) 730-2675work http://www.azlic.com
Categories: Training
Updated 6 months ago.
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1811 S. Alma School Rd Suite 268 Mesa Arizona 85210 United States

Arizona Business Council For Alcohol Education

Arizona Business Council For Alcohol Education
8155 North 24th Avenue Unit A Phoenix Arizona 85021 United Stateswork (602) 285-1396work http://www.bcae.com
Categories: Training
Updated 6 months ago.
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8155 North 24th Avenue Unit A Phoenix Arizona 85021 United States

Logo for Chmachyakyakya Kurikuri: 8000-year Crops

Chmachyakyakya Kurikuri: 8000-year Crops

Chmachyakyakya Kurikuri: 8000-year Crops Contact: Mark Lewis
Categories: Arizona Agriculture, Culinary Education, Industry Consultants, Product Development, Raw Ingredients, Subject Matter Experts, Training
Updated 9 months ago.
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Mark Lewis, “Chmachyakyakya Kurikuri:  8000-year Crops:  Ancient-Future Foods Remembered”

 

Ancient-Future Foods Remembered

Mark Lewis, “Chmachyakyakya Kurikuri:  8000-year Crops:  Ancient-Future Foods Remembered” AND “Cactus Calls the Rain (A’atatchkwivok’nytar):  The Foragers’ Club” AND “The Farm” (in Phoenix) AND “Arizona Native Foods” (in Camp Verde), 480.261.3730, manujib@yahoo.com 

 My name is Mark Lewis, and I assist and teach the what, where, when, and how of growing, foraging, preparing, pairing, and plating the 2500 ingredients from the plants and fungi native to the deserts, forests, and mountains of the southwest.  I offer sponsorship opportunities, training, and curricula at a variety of levels to chefs and mixologists, traditional and home cooks, schools, nutritionists, horticulturists, and gardeners. 

In classes, hands-on cooking demos, lectures, walk and talks, and foraging forays – both part-day and overnight trips – I help prepare chefs and bartenders to incorporate seasonal, sustainably and ethically sourced, authentic, local, and native Arizona plants and mushrooms into their menus and presentations for Devoured and other food festivals, James Beard and other industry dinners, cooking competitions, wine dinners, special events and conferences, as well as their own restaurants’ daily service. 

With an extensive background in economic botany, Western botanical and horticultural knowledge, and years of teaching at university and family TEK experience, I am able to provide Watson-like deep knowledge about ingredient chemistry, flavor, and nutrition, comparability and substitution, and pairing. 

Horticulturists learn about plant identification and families, native agronomy techniques, guilds and companion planting, and native permaculture methods.  I perform plant surveys and inventories. 

Sponsorships enable me to promote your business, mission, brand visibility, and recognition at the regional conferences (for example, MAD 300 food industry professionals, Superior Prickly Pear Festival 1500 participants, Valley weekly farmers markets 6000 customers) I am invited to speak at and participate in, as well as during media coverage. 

Mark Lewis, “Chmachyakyakya Kurikuri:  8000-year Crops:  Ancient-Future Foods Remembered” AND “Cactus Calls the Rain (A’atatchkwivok’nytar):  The Foragers’ Club” AND “The Farm” (in Phoenix) AND “Arizona Native Foods” (in Camp Verde), 480.261.3730, manujib@yahoo.com 

Kvtarvpnyvtark./What you save now later will save you.  

Logo for Restaurant Systems Pro

Restaurant Systems Pro

Restaurant Systems Pro
1125 Pinnacle Peak Rd #105 Phoenix Arizona 85027 United Stateswork (877) 457-6278work https://restaurantsystemspro.net/
Categories: Featured Services, Training
Updated 7 months ago.
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Photo of Restaurant Systems Pro

Restaurant Systems Pro is an online restaurant software company to help restaurant operators manage their businesses.

 

https://arizonafoodservicenetwork.com/30-day-restaurant-owner-challenge/

 

 

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1125 Pinnacle Peak Rd #105 Phoenix Arizona 85027 United States

Kitchens with Confidence

Kitchens with Confidence
(970) 295-4370home https://www.kitchenswithconfidence.com/
Categories: Training
Updated 6 months ago.
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Discovery Detective Academy

Discovery Detective Academy
(480) 951-6545home http://www.discoverydetectiveacademy.org/
Categories: Training
Updated 6 months ago.
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Eatiquette

Eatiquette
2238 E. Wahalla Ln Phoenix Arizona 85024 United Stateswork (602) 569-2051work http://www.eatiquette.com/
Categories: Training
Updated 6 months ago.
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2238 E. Wahalla Ln Phoenix Arizona 85024 United States

Logo for Lynne Wellish CMP, CHSE, CMO

Lynne Wellish CMP, CHSE, CMO

Lynne Wellish CMP, CHSE, CMO
(602)-628-7026work https://www.lynnewellish.com/
Categories: Training
Updated 7 months ago.
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One Source Global

One Source Global
7171 Harwin Drive Houston Texas 77036 United Stateswork (480) 990-3023work http://onesourceglobal.com/
Categories: Training
Updated 6 months ago.
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7171 Harwin Drive Houston Texas 77036 United States

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