Restaurants / Operators Mexican AmericanAsianBakeriesBar / GrillBar / NightclubsBBQ / BarbequeBreakfastBrew Pubs / GastropubsBrunchCafes / BistrosCaterersCoffee / TeaDeliDinersEuropeanEvent / Meeting SpacesEvent OperatorsFine DiningFood TrucksFrenchGerman Greek / MediterraneanHealthcareIce Cream / YogurtIndianIrishItalianJamaican / CaribbeanLatinLodgingMiddle EasternPizza / PizzeriasPolishPolynesianRetail StoresSchool FoodserviceSoul Food / Southern FoodsSoups / SaladsSouthwestSushiVietnameseWineries Dairy Farmers of America Dairy Farmers of America 888-332-6455work Website: http://www.dfamilk.com/ Related by Category No Image Available Operation BBQ Relief (844) 627-7353home No Image Available Wisconsin Cheese (888) 482-7700home No Image Available U.S Department of Agriculture, USDA (202) 720-2791work International Foodservice Distributors Association, IFDA (703) 532-9400home No Image Available Les Dames d’Escoffier (502) 456-1851 x1home No Image Available National Food Service Management Institute The University Of Mississippi No Image Available The Edible Schoolyard Project (510) 519-6876home No Image Available American Culinary Federation, ACF 904-824-4468work Last Viewed Recently Viewed TweetSharePinShare0 Shares