Adam Richman, cookies, and a factory tour- I’m in.
From the Chef Ann Foundation Newsletter, December 16, 2020.
At the age of 67, Chef Ann Cooper has dedicated decades to healthier school food. Through her career, she has supported change nationally, regionally, and especially across school districts.[Read more…] about Recognizing Chef Ann Cooper’s Career
September 29, 2020
Washington, D.C. – National Restaurant Association Executive Vice President of Public Affairs Sean Kennedy today released the following statement on the updated House HEROES Act:[Read more…] about HEROES Act Update
VIRTUAL FUNDRAISER[Read more…] about Scott Foundation’s Sir Bark A. Lot’s FASHION Paw Tea
Help the Arizona Restaurant Association by sharing information on the effects of COID-19 in our industry and community in your segment of this industry,
Thank you in advance for your help and support.
Information and resources to support our foodservice industry. Here is a link to the Industry Relief Funds list.[Read more…] about Foodservice Information and Resources – COVID-19