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Events for February 25, 2020

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FFA Week

February 23 - February 29
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3:00 pm

Team Building Event (02/25/20)

February 25 @ 3:00 pm - 5:30 pm UTC+0
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6:30 pm

Practical Series – Week 21 (02/25/20)

February 25 @ 6:30 pm - 9:00 pm UTC+0

Practical Series – Topic: Pastry Doughs – Sucrée, Puff, Cream Puff, Frangipane, Sponge Cake About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks and hosted by Chef Josh Hebert, this series will educate you around the logistics of the kitchen one step at a time. In each class, students will first […]

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Advanced Pastry Series – Week 5 (02/25/20)

February 25 @ 6:30 pm - 9:00 pm UTC+0

Advanced Pastry Series – Topic(s): Croissants and Dinner Rolls Croissant dough Dinner rolls Assemble Mousse Cake About: Looking to take your pastry knowledge to the next level? Consider the Advanced Pastry Series! You will gain a deeper understanding on some of the more expert-level techniques behind baking. More Info: This class is designed primarily for […]

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