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6:30 pm

Pastry Series – Week 1 (09/04/19)

September 4 @ 6:30 pm - 9:00 pm UTC+0

Pastry Series Weekly Topic – Introduction to Ingredients Flour Gluten Quick Breads – Scones, Muffins Brownies About: Consider yourself a chef with a sweet tooth? Put your skills to the test in our 12-week Pastry Program! With topics covering cakes, pies, tarts, breads, creams, chocolates, and so much more, this class is as tantalizing as […]

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