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Cooking Class with Chef Lisa Brisch
May 8, 2017 @ 6:00 pm - 9:00 pm UTC-7
Join us on the patio at Hackett House for our last cooking class of the season with Chef Lisa Brisch!
Chef Lisa will be featuring a menu which is as delicious as it is healthy, and includes:
•Orange and Radish salad with a citrus dressing.
•Shrimp Piccata Pasta, with a Green Bean Amandine.
•Individual Lemon Cheesecake.
Wine bar and gift shopping begins at 6pm, class starts at 6:30pm.
Cost is $50/per person.
This is our last cooking class of the season and space is limited. Please register on line at http://www.hacketthouse.com or call 480-350-8181