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CARTWRIGHT’S MODERN CUISINE CHEF COLLABORATION DINNER
March 27 @ 6:30 pm - 9:30 pm MST
A TASTE OF WAGYU – Featuring David Duarte of the Social
The night will be elevated to new levels in the meat world as these two chefs take you on a wagyu journey. Guest chef David Duarte will join us in the Cartwright’s kitchen for an unforgettable evening.