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Certified Food Scientist Virtual Open House
May 27 @ 12:00 pm - 12:30 pm CDT
Have you been considering sitting for the Certified Food Science Exam? Join us for a Virtual Open house to hear all about the certification program and chat with Sanjay Gummalla, PhD, CFS, Chair, International Food Science Certification Commission to get answers to all of your CFS questions.
Sanjay Gummalla is currently the Vice President of Regulatory and Technical Affairs at the American Froze Food Institute (AFFI). He is a food industry professional who recently transitioned to a role in food policy and advocacy with the intention of contributing to and informing science-based food safety and regulatory policies for the broader food and beverage community.