In a world of uncertainty, the one thing you can be certain of, the need for skilled labor will be in demand and now is the best time to brush up on your skills and knowledge. Currently, there are many organizations giving free access to tools that support career development. Expanding on five of them in this post.[Read more…] about 5 Resources offering Online courses for Career Development
One of the questions that I often field during my workshop on blogging is, “how do you keep track of what students are writing?” The answer to that depends on a few things including how frequently your students are publishing and the platform through which your students are blogging.
On January 15, the ACFAZ will hold its first meeting of the year at Total Source Foodservice.
Board Meeting: 3:30pm
General Meeting: 5:00pm
Open to all to attend.
Total Source Foodservice
4023 E Mcdowell Rd
The ACF will be sharing ACF members memorable apprenticeship stories and recognize a chef mentor during National Apprenticeship Week November 13-19. To participate, click this link to fill out their questionnaire.
The American Culinary Federation is taking applications for 2018 awards and competitions at 2018 Cook. Craft. Create. ACF National Convention & Show July 15-19 at the Hyatt Regency New Orleans in New Orleans, LA.
Deadline to submit is Sept. 30.
- U.S.A.’s Chef of the Year™ Award
- ACF Pastry Chef of the Year Award
- ACF Chef Educator of the Year Award
- Dr. L.J. Minor Chef Professionalism Award
- ACF Student Chef of the Year Award
- ACF Hermann G. Rusch Chef’s Achievement Award
- ACF Chapter Achievement Award